O-Sushi Coolangatta

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One of the benefits of living in a tourist destination is being around after the day-trippers have gone home. Finally, when buses and boats have pulled away, carrying their camera-toting…

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Morena Espresso

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Every tribe has its favourite places, and nowhere is that more evident than at Morena Espresso. ‘Morena’, meaning ‘brunette’ in Spanish and ‘good morning’ in Maori reflects the Latin-Kiwi heritage…

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Four Great Dishes in Tweed City

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With over 140 shops, Tweed City Shopping Centre services locals and visitors alike. Located only five minutes’ drive from the Coolangatta Airport, the centre also houses cafés, restaurants and a…

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That’s Amore

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If you asked us to name a restaurant that’s a local secret; a place that Gold Coast residents from a couple of suburbs away may not even know about yet…

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Bunnath Kitchen

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Stories are sacred, and being a listener is a privilege. Especially tonight. We know a fair bit about Cambodia, having visited recently, so on our visit to the Gold Coast’s…

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Kemuri

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It’s always fascinating to find out the story behind a restaurant – how the owners came to be here, the concept they envisaged and how that translates into the restaurant’s…

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Garlic Clove Indian

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The restaurant name ‘Garlic Clove’ is not new to the Gold Coast, but neither is its owner, renowned Head Chef, Sabir Merchant (ex-Kokum). Sabir Merchant is one of those chefs…

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Bay Pho

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Pho, considered to be the national dish of Vietnam, is one of our favourite meals. For what may seem to be a deceptively simple dish, pho has complex beef and…

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Zipang

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Named after the ancient title of Japan, Zipang, Chef Atsushi Mizushima's cafe has a split personality. By day, it’s a tiny ‘dine in’ or quick ‘grab and go’ eatery where…

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See Thai Southport

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Thai food is one of our favourite family cuisines because if deals well with dietary needs. So, we’re delighted to find that Chef Rit Suttinual and his partner Jade Kim,…

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