The North Room

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Lunch at The North Room is an exquisite pleasure. Without the distracting clamber of other conversation, our senses are heightened to the appreciation of Tim Stewart's amazing cuisine. We've popped…

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A Tuscan Night

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It’s a magical night under a full moon in an Italian vineyard lit by fairy lights and candles; a sumptuous Italian feast accompanied by prosecco spritzers, our entertainment a string…

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Mavis’s Wild Food Garden Feast

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It was to be a ‘wild food’ garden feast – five courses made from local and hyper-local produce held in the gardens of the magnificent Mavis’s Kitchen, Uki. As the…

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Hideaway Kitchen & Bar

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Hidden away behind a rather bland concrete-rendered façade, Hideaway Kitchen & Bar is the latest addition to the Gold Coast’s Asian street food scene. It’s the dark backstreets of Asia…

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Laurent-Perrier Dinner at The Marriott

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With pure excitement, we attended the Laurent-Perrier Champagne Dinner 2016, held in Citrique Restaurant at Surfers Paradise Marriott Resort and Spa. Marriott's Director of Food and Beverage, Andrew Wright, introduced…

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Vanitas launches a new menu

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Palazzo Versace, honoured as Australasia’s Leading Hotel in the World Travel Awards 2015, recently unveiled a fresh look for its bespoke accommodation, a new transportation service featuring two Rolls Royce…

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Le Café Gourmand Dinner

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Popup dinners have proved to be an exciting addition to the Gold Coast dining scene. Some may be ‘one off’ events ‘guerrilla’ style with the location held as a closely…

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Aria, Brisbane

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Our family often shares experiential presents. This year, dinner at Aria in Brisbane is the gift - a two-generation family dinner which embodies excellence in food, venue and service; a…

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