Koi Broadbeach

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‘The only constant in life is change’ Greek philosopher Heraclitus said, and that’s certainly true of the dining scene in Broadbeach. Restaurants open, close, change owners, staff and cuisine so…

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Wildernis Café and Bar

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Wildernis Café + Bar captures the Palmie vibe perfectly. This once sleepy suburb, now full of building activity, houses an assortment of eateries, each one, including Wildernis, reflecting a casual…

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Pacific Fair Dining

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Pacific Fair is well on the way to creating an ‘eat or shop’ dilemma. As part of a $670 million redevelopment, high end fashion shops with huge investment fit outs…

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Cabukee

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There are few suburbs on the Gold Coast built to encourage a sense of community well-being, however Emerald Lakes is one of them. Oozing the charm of a modern European-inspired…

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The Bavarian, Broadbeach

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Situated in the middle of the chic Oracle Boulevard, Broadbeach, The Bavarian is party central for the area.  Part of the 30-strong Bavarian group across Australasia owned by the Rockpool…

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Currumbin RSL Unveils Dining Precinct

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“...there is no greater exercise for the heart than reaching down and helping someone up.” Ron Workman, Currumbin RSL Chairman There’s a lot to love about Currumbin RSL. Founded in…

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Salt Meats Cheese

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There’s nothing sexier than men preparing food. Especially Mediterranean men preparing really good rustic whole food. The ladies know it. They saunter in just before midday, hips swinging slowly, arms…

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Madisons Café, Broadbeach

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Every town needs a beating heart where people gather, be it the town square, the piazza, marketplace or other venue at its geographical centre. Madisons Café, situated right at a…

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Mano’s Tedder Ave

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'Famous since 1996' The restaurant industry is all about restaurateurs connecting with people. On that front, Mick Ellison is the master. The seemingly laidback restaurateur, who has run one of…

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The North Room

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Lunch at The North Room is an exquisite pleasure. Without the distracting clamber of other conversation, our senses are heightened to the appreciation of Tim Stewart's amazing cuisine. We've popped…

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