Sorrento – Good Food Gold Coast

The Pastry Emporium

Post author:marj
Post published:October 15, 2017
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Adrian Grazioli always had a dream of opening his own patisserie. After training at Brunetti’s in Melbourne, Adrian moved back to the coast, working for different cake shops before opening…

Due Amici

Post author:marj
Post published:July 10, 2015
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If I had a list of 'must try' dishes on the Gold Coast, one of them would be Filled gnocchi with porcini sauce from Due Amici. For me, it was…

The Duck’s Nuts, Sorrento

Post author:marj
Post published:October 4, 2011
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The Duck’s Nuts has been through many transformations. Formerly noted for its French-inspired international cuisine, it is now a local haunt for reliable breakfasts, coffee and lunch. It’s tucked away…

Horner’s of Sorrento

Post author:marj
Post published:October 2, 2011
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Although it’s been over thirty-three years since Pat and Karl Horner started their bakery, the business is still in the family, with son Robert now the proprietor and another family…