A taste of Italy on the Gold Coast
Hailing from Cesena in Northern Italy’s Emilia-Romagna region, Andrea and Simona Riva, owners of the newly-opened Osteria Del Mare, come from a region of Italy that produces the best parmesan, balsamic vinegar and prosciutto in the world. They cook fine Northern Italian food in their restaurant overlooking Burleigh’s foreshore, food that is lighter than that […]