Providores are food suppliers who may sell food items both retail and wholesale.

The Chilli Chick Shop

When we say that Liesl Addicoat’s food is ‘hot’, it’s a compliment of the highest order. The founder of The Chilli Chick Shop, Liesl, a chef by trade, shares her…

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Artisan Ferments

The best businesses are built on conviction and passion. They don’t just pay the bills, they fuel the heart. That’s how it is with Artisan Ferments, a business founded by…

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The Grainge Handmade Jams

I will never forget the first taste of The Grainge raspberry jam in the Carrara Markets butcher shop. The intense burst of fruit was an epiphany of flavour, albeit between…

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Small Things Wine

Small things count. The smile and wave you give to an elderly neighbour, the pinch of salt added to a dish, the diamond ring to accompany your proposal, fine chocolates…

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Farm to table produce

Lockdown may have put a stop to a country drive, but it hasn’t stopped farms and food producers from operating. What has been missing until now has been delivery from…

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Pixel Bakehouse feeds the hungry

In a modern version of the Biblical loaves and fishes, Pixel Bakehouse is baking bread to feed hungry unemployed people on the Gold Coast. With thousands of jobs lost recently…

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Chocolate, the food of love

“All you need is love. But a little chocolate now and then doesn’t hurt.” Charles M. Schulz Chocolate is the stuff of fantasy, the oldest and most popular treat in…

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Crew Café

Great coffee, great food, great service… they’re the three legs that any great coffee shop stands on. Sure, being trendy is a plus, but if the three essentials aren’t right…

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The Rainbow Bar at Seeds of Life, Robina

Need a lunch that’s made from local organic produce and is completely allergen free? The founders of Australia’s first organic grain-free bakery, Seeds of Life, recently launched an extension of…

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