Some of the best foodie news we’ve heard this year was that Chloe Watts had taken over the former Saltwater Restaurant on Currumbin Creek, one of the Gold Coast’s favourite locations. After a full renovation, the impressive Parisian-style pâtisserie opened on August 10. “This has been my dream spot for years,” says Chloe, the former...

The Middle Eastern food at Baba Joon Persian Grill, Surfers Paradise, brings us a taste of the exotic. Its authentic Persian food is a sheer delight, a colourful feast for all the senses, its menu very accessible in price and suitable for differing groups of people. Food brings cultures together. It’s one of the main...

NOTE: In July 2023, Chanoyu moved to a new location in 56 Nerang St., Nerang. It’s the Matcha chocolate ganache tart that gives it away – a pretty little pie case filled with two shades of green chocolate filling… “Oh my! There’s real talent here,” we think. “I wonder who’s in the kitchen?” There’s something...

It had been some years since I’d seen Chef Jared Peck, the Versace-trained chef and restaurateur. I certainly wasn’t expecting him to pop up in a vegetarian restaurant in Burleigh, but there you go! He’s not the first acclaimed chef to make the change to vegetarianism (now vegan) but, influenced by his Taiwanese partner Chiyun...

For the best falafel on the coast, look no further than Falafels. Their handmade falafel is the tastiest we have eaten in years. Crunchy on the outside, soft and textured inside, they’re ‘out of the ball park’ fabulous! Once you try one, you’ll be asking for more. So, what’s the secret? Well, let’s back up...

We love seeing great people succeed in business. Especially those whose focus is clearly on great food and service. We often ‘follow that chef’ from place to place, knowing that when we do eat out, it’s going to be a top experience. Fin Tully is one of those chefs. A New Zealander by birth, Fin...

There are times when tapas and a share platter fulfil our dining needs more than a one-plate meal. Perhaps we have time to spare and feel like a glass of wine and a nibble, or a cocktail and bite to eat before a show. Maybe even a quick catch up without full commitment to a...

There’s a part of me that always returns to country. It’s the yawning openness, the homeliness of imperfection, and the people who populate these spaces that make all the difference. So, when I find one of those places, I immediately feel at home. I breathe out, relax and look around me in wonder. That’s exactly...

Opening just in time for New Year 2022, Sogno Italiano (which literally means ‘The Italian Dream’) opened in the restaurant precinct of ‘Markeri Food’ between well-respected restaurants Lucky Bao and Easy House Vegan. It’s great to have an Italian restaurant in the L-shaped centre, Mermaid’s main dining precinct offering alfresco dining along the verandas as...

From humble beginnings beside a service station, Kopitalk relocated to The Sovereign Hotel in Surfers Paradise in March 2023. It’s recognition of the respect that the restaurant has garnished, its popularity due to the authentic Malaysian cuisine it serves and the welcoming hospitality received from its owners and staff. Situated beside the JW Marriott Resort,...